We both believe that food and drink is an essential part of everyone life. Not only as a necessity to survive, it’s more than that.

Yes, we love cooking and creating our own dish, but what we love the most is getting to know you, and we hope you feel the same.


Hi. We are Heena and Michael, the two faces behind this tiny little café. We thought you’d like to know a little bit about us.

We met on one faithful day in culinary arts school. I say faithful, because it was a big change for both of us, something we’ve thought of doing for a long time, but never actually took a step towards…..

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“First we eat, then we do everything else.” – M.F.K. Fisher


Good Morning

Double soft scramble egg, avocado, pickled red onion, spicy mayo


Das Beef

Roast beef, sauerkraut, onion, bread and butter pickles, cheese, arugula

Cheese Melt

Caramelized onion and tomato jam

Crispy Chicken

Lettuce, cheese, mayo, Asian slaw, jalapeno


Mother-In-Law’s secret pork marinate, Lettuce, Cheddar, Carrots

I “Yam” Sweet

Roasted yam, quinoa, cranberry, avocado, arugula, herb cashew cream

Crispy Chicken

Rice, Asian slaw, cucumber

No Meat For You

Mushroom, rice, bok choy, and crispy onions

Miso Good

Veggies, vermicelli, crispy onion, miso dressing

House Salad

Apple, fennel, honey mustard dressing

Mak & Cheese

Roasted yam, quinoa, cranberry, avocado, arugula, herb cashew cream

Kettle Chip